Area

D. O. Xerez

Ageing

It is aged in old American-oak casks with a capacity of 250 litres following the traditional ageing system of Jerez, soleras and criaderas.

Winery

Year of fundation: 1999
Average annual production: 180.000 bottles
Processing zone: Jerez
Ageing: The wine rests ordered according to their different degrees of aging